Fudgie Brownies
Indulge in these rich and fudgy brownies that melt in your mouth. With a delightful combination of butter, sugar, and cocoa, they're perfect for chocolate lovers. The optional pecans add a lovely crunch, making them an ideal treat for gatherings or a cozy night in.
Ingredients
Instructions
- Melt butter in a medium saucepan.
- Combine sugar and cocoa in a bowl.
- Add the sugar and cocoa mixture to the melted butter.
- Blend in eggs, one at a time, then add vanilla.
- Stir in flour and pecans, if using.
- Spread the batter in a greased 8 x 8 x 2-inch pan.
- Bake at 350°F for 30 minutes, being careful not to overbake.
- Cool and cut into 16 squares.
- Sprinkle with confectioners sugar for an extra touch.
Nutrition & Diet Analysis (per serving)
807
kcal
40% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).