Garlic Cheese Roll
Garlic Cheese Roll is a creamy, savory appetizer perfect for gatherings. This dish combines the rich flavors of cream cheese, Kraft garlic cheese, and Old English cheese, all rolled in crunchy pecans. Ideal for cheese lovers, it makes a delightful addition to any party or festive occasion.
Ingredients
Instructions
- Soften cream cheese and mix all three cheeses together well.
- Shape into a ball or two logs.
- Roll in crushed pecans.
- Wrap in waxed paper to shape and refrigerate overnight.
Tips & Substitutions
For a creamier texture, allow the cream cheese to soften at room temperature for about 30 minutes before mixing. If chopped pecans aren't available, try using walnuts or even sunflower seeds for a nut-free option. You can also add herbs like chives or dill to the cheese mixture for extra flavor. This dish is a great addition to any American recipes spread, especially during gatherings.
Serving Suggestions
Serve the garlic cheese roll with an assortment of crackers, fresh vegetables, or slices of baguette for a delightful appetizer. It pairs beautifully with Mac And Cheese or a fresh salad. Consider offering it alongside fruit preserves for a sweet contrast that complements the rich flavors of the cheese.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator. The garlic cheese roll can last up to a week when properly stored. If you want to enjoy it warm, remove it from the fridge and let it sit at room temperature for about 15 minutes before serving, or gently microwave for a few seconds to soften.
Nutrition & Diet Analysis (per serving)
Each serving of Garlic Cheese Roll contains roughly 360 calories, with 6g protein, 6g carbohydrates, and 37g fat. It is a good source of vitamin A (14% of the Daily Value), protein (12% of the Daily Value), and dietary fiber (12% of the Daily Value). It also contributes 3g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make the garlic cheese roll ahead of time?
Absolutely! This recipe is perfect for making ahead. You can prepare the roll up to two days in advance and store it in the fridge. Just make sure to wrap it tightly in waxed paper or plastic wrap to maintain its shape and freshness.
What can I substitute for Kraft Old English cheese spread?
If you can't find Kraft Old English cheese spread, you can substitute it with a similar cheese spread like cheddar or a blend of cream cheese and grated cheddar for a comparable taste. Adjust the seasoning if needed to achieve the desired flavor profile.
Is this recipe suitable for vegetarians?
Yes, this garlic cheese roll is suitable for vegetarians as it contains no meat products. However, always check the labels of your cheese products to ensure they meet vegetarian standards, as some cheeses may use animal rennet.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).