Instant Rolls
Instant Rolls are a delightful and easy-to-make bread option that boasts a soft and fluffy texture with a hint of sweetness. Perfect for family gatherings or as a quick side for any meal, these rolls can be prepared in advance and baked fresh whenever you desire.
Ingredients
Instructions
- Dissolve yeast in warm water and set aside.
- Cut in Crisco shortening to flour, soda, and sugar.
- Add buttermilk and yeast; mix well.
- Place desired amount of dough on a floured pastry sheet. Roll out and cut.
- Let warm to room temperature before baking in a 350° oven for 10 to 15 minutes.
- Store dough in refrigerator and use as needed.
- Keeps for several weeks.
- May be taken from refrigerator and placed immediately in oven without being allowed to rise.
Nutrition & Diet Analysis (per serving)
263
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).