Georgia'S Special Hamburgers

Prep: 15 min Cuisine: American

Georgia's Special Hamburgers are flavorful, spicy beef patties with cheese and a tangy tomato sauce, perfect for gatherings and family dinners with a Southern twist.

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Ingredients

  • 5 lb. hamburger
  • 1 c. grated cheese
  • 1 c. tomato sauce
  • 1 c. applesauce
  • 1 c. Ritz cracker crumbs
  • 5 tsp. Tabasco
  • 3 tsp. Worcestershire sauce
  • 1 pkg. Lipton onion soup mix
  • garlic salt to taste
  • 2 Tbsp. Accent

Instructions

  1. Mix all ingredients well and shape into fat patties.
  2. Grill the patties until cooked through and well browned.

Tips & Substitutions

For added flavor, consider using sharp cheddar or pepper jack cheese instead of regular cheese. If you prefer a milder taste, reduce the Tabasco sauce or substitute it with a milder hot sauce. To enhance the moisture in the patties, mix in a bit of finely chopped onion or bell pepper. Be sure to grill on medium heat to avoid burning while ensuring the burgers cook through.

Serving Suggestions

These burgers are delicious served on toasted buns with your favorite toppings like lettuce, tomato, and pickles. Pair them with a side of Broccoli And Rice Salad for a refreshing contrast or enjoy them with some crispy fries. For a lighter option, serve with De-De'S Spinach Salad for a vibrant meal.

Storage & Reheating

Leftover patties can be stored in an airtight container in the refrigerator for up to three days. To reheat, place them on a grill or in a skillet over low heat until warmed through, ensuring they don’t dry out. You can also microwave them, but it's best to cover them to retain moisture.

Nutrition & Diet Analysis (per serving)

Each serving of Georgia'S Special Hamburgers contains roughly 273 calories, with 14g protein, 31g carbohydrates, and 12g fat. It is an excellent source of vitamin A (47% of the Daily Value), iron (41% of the Daily Value), and protein (28% of the Daily Value), and a good source of potassium and dietary fiber. Note that it is relatively high in sodium, at 3000mg per serving (130% of the Daily Value).

273 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 14g 28% DV
Total Fat 12.4g 16% DV
Carbs 31.5g 11% DV
Fiber 4.8g 17% DV
Sugar 1.3g 3% DV

Electrolytes

Sodium 3000mg 100% DV
Potassium 844.4mg 18% DV
Cholesterol 21mg 7% DV

Vitamins & Minerals

Vitamin A 420.2mcg 47% DV
Vitamin C 24.7mg 27% DV
Calcium 145.8mg 11% DV
Iron 7.4mg 41% DV
Diet fit Under 400 cal
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I freeze the patties before cooking?

Yes, you can freeze the uncooked patties. Place them on a baking sheet to freeze individually, then transfer to a freezer-safe bag. They can be cooked directly from the freezer; just add a few extra minutes to the grilling time.

What can I use instead of Ritz cracker crumbs?

If you don’t have Ritz cracker crumbs, you can substitute with crushed plain breadcrumbs, panko, or even crushed cornflakes for a different texture. Just ensure that the substitute is seasoned or adjust the seasoning accordingly to avoid blandness.

How can I adjust the spice level?

To adjust the spice level, reduce the amount of Tabasco sauce or omit it entirely for a milder flavor. Alternatively, you can add spices like smoked paprika or cumin for warmth without the heat. Experimenting with different seasonings can create a unique burger flavor.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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