"Get-Together" Deviled Eggs
Creamy deviled eggs with tangy mustard, Worcestershire, and lemon juice, topped with parsley or paprika—perfect for gatherings and parties, appealing to all ages.
Ingredients
Instructions
- Cut hard-boiled eggs in half lengthwise.
- Set the whites of the eggs aside.
- Mash all the yolks with a fork.
- Mix in Worcestershire sauce, mayonnaise, salt, prepared mustard, lemon juice, and black pepper.
- Refill the egg whites with the yolk mixture.
- Heap the filling up slightly.
- Garnish the deviled eggs with parsley or sprinkle with paprika.
Nutrition & Diet Analysis (per serving)
369
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).