Gift-Wrapped Ham
A savory gift-wrapped ham featuring a flaky pie crust filled with seasoned ham, perfect for holiday gatherings or special occasions, offering a delightful combination of flavors.
Ingredients
Instructions
- Cut out the corners of the pie crust to form a cross.
- Brush the crust with beaten egg and sprinkle with parsley flakes, dry mustard, and ground sage.
- Place the ham on the center of the cross and fold up the sides of the crust to cover the ham.
- Pinch the edges to seal the crust around the ham.
- Brush the top of the crust with beaten egg.
- Bake at 350°F (175°C) for 50 to 60 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
313
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).