Ginger Gems

Name: Ginger Gems
Yield: 4 servings
Ingredients: 3/4 cup butter or 3/4 cup margarine; 1 cup sugar; 1/4 cup molasses; 1 egg; 2 cups flour; 2 teaspoons baking soda; 1 teaspoon cinnamon; 1/2 teaspoon ground cloves; 1/2 teaspoon ginger; 1/4 teaspoon salt, to taste; 1 cup raisins, washed

Vegetarian Dairy

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Ingredients

3/4 cup butter or 3/4 cup margarine ⓘ
1 cup sugar ⓘ
1/4 cup molasses ⓘ
1 egg ⓘ
2 cups flour ⓘ
2 teaspoons baking soda ⓘ
1 teaspoon cinnamon ⓘ
1/2 teaspoon ground cloves ⓘ
1/2 teaspoon ginger ⓘ
1/4 teaspoon salt, to taste ⓘ
1 cup raisins, washed ⓘ

Instructions

Preheat oven to 300°F.
Cream together butter and sugar, then add molasses and egg. Mix well.
In a separate bowl, combine the dry ingredients, then add to creamed mixture. Blend well.
Stir in raisins.
Roll dough into 1 inch balls, then roll in sugar.
Place on ungreased cookie sheet and bake for 10-12 minutes.

Nutrition & Diet Analysis (per serving)

776 kcal 39% DV

Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV

Total Fat 36.9g 47% DV

Carbs 113.9g 41% DV

Fiber 12.3g 44% DV

Sugar 42.1g 84% DV

Electrolytes

Sodium 16990.2mg 100% DV

Potassium 1067mg 23% DV

Cholesterol 140.8mg 47% DV

Vitamins & Minerals

Vitamin A 17.8mcg 2% DV

Vitamin C 9.9mg 11% DV

Calcium 361.8mg 28% DV

Iron 6.9mg 38% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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