Gingersnap Dip

Prep: 10 min Cuisine: American

A creamy, spiced dip blending cream cheese, powdered sugar, pumpkin pie spice, and Cool Whip, perfect for serving with apple wedges or as a sweet snack.

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Ingredients

  • 8 oz. cream cheese
  • 1 c. powdered sugar
  • 2 tsp. pumpkin pie spice
  • 8 oz. carton Cool Whip

Instructions

  1. In a small bowl, combine cream cheese, powdered sugar, and pumpkin pie spice.
  2. Beat in the Cool Whip until well blended.
  3. Refrigerate until ready to serve.
  4. Serve as a dip with apple wedges.

Nutrition & Diet Analysis (per serving)

361 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 4.6g 9% DV
Total Fat 12.8g 16% DV
Carbs 62.4g 23% DV
Fiber 4.3g 15% DV
Sugar 32.3g 65% DV

Electrolytes

Sodium 261.3mg 11% DV
Potassium 280.8mg 6% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 78.8mcg 9% DV
Vitamin C 5.9mg 7% DV
Vitamin D 0.1mcg 1% DV
Calcium 207.8mg 16% DV
Iron 6.8mg 38% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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