Gisela'S Apple Cake

Vegetarian
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Ingredients

  • 50 ml margarine or butter ⓘ
  • 100 ml sugar ⓘ
  • 200 ml self-rising flour ⓘ
  • 1 egg ⓘ
  • 2 medium apples ⓘ
  • 1/2 c. raisins ⓘ
  • 1/4 c. sliced almonds ⓘ
  • 1/2 tsp. cinnamon ⓘ
  • 1/4 c. sugar ⓘ
  • dash of salt ⓘ

Instructions

  1. Combine last 7 ingredients in a bowl and microwave for 4 minutes.
  2. Arrange on top of cake mixture from refrigerator in a pretty design.
  3. Bake at 350° until done.
  4. Serve with sweetened whipped cream or vanilla ice cream.

Nutrition & Diet Analysis (per serving)

746 kcal 37% DV
Protein Fat Carbs

Macronutrients

Protein 12.2g 24% DV
Total Fat 41.3g 53% DV
Carbs 87.4g 32% DV
Fiber 6.4g 23% DV
Sugar 26.6g 53% DV

Electrolytes

Sodium 10017.2mg 100% DV
Potassium 678mg 14% DV
Cholesterol 65.8mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 19.5mg 22% DV
Calcium 206mg 16% DV
Iron 3.7mg 20% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg sugar lemon juice cinnamon raisins flour margarine apple almonds salt

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