Golden'S Pound Cake

Name: Golden'S Pound Cake
Prep time: 15 min
Cook time: 1 h
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 cup Crisco; 2 sticks margarine; 3 cups sugar; 5 eggs; 1 cup sweet milk; 3 cups all-purpose flour; 1 teaspoon vanilla or lemon extract

Vegetarian Dairy

Prep: 15 min Cook: 60 min Cuisine: American

Golden's Pound Cake is a rich, moist dessert with a buttery flavor, perfect for special occasions or casual gatherings, appealing to those who love classic baked treats.

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Ingredients

1/2 cup Crisco
2 sticks margarine ⓘ
3 cups sugar
5 eggs ⓘ
1 cup sweet milk ⓘ
3 cups all-purpose flour ⓘ
1 teaspoon vanilla or lemon extract ⓘ

Instructions

Cream sugar and shortening well.
Add eggs, one at a time.
Add milk, flour, and salt alternately.
Grease a large tube pan.
Start in a cold oven and bake at 325°F for 1 hour or longer.
Allow to cool before serving.

Nutrition & Diet Analysis (per serving)

468 kcal 23% DV

Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV

Total Fat 22.1g 28% DV

Carbs 49g 18% DV

Fiber 1.8g 6% DV

Sugar 3.2g 6% DV

Electrolytes

Sodium 238.8mg 10% DV

Potassium 265mg 6% DV

Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV

Vitamin C 9.2mg 10% DV

Calcium 70.3mg 5% DV

Iron 1.9mg 10% DV

Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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