Goodin' Puddin'
A delightful cranberry pudding featuring tart cranberries and sweet nuts, baked to perfection. Perfect for holiday gatherings or cozy desserts with a warm, comforting flavor.
Ingredients
Instructions
- Grease a 9-inch pie pan.
- Put in cranberries.
- Sprinkle 1/2 cup sugar over cranberries and add chopped nuts.
- In a bowl, beat eggs; add 1 cup sugar, flour, and melted shortening.
- Pour the egg mixture over the cranberry layer.
- Bake at 325°F for 45 minutes.
- Serve warm with ice cream.
Nutrition & Diet Analysis (per serving)
640
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).