Gouda Cheese Spread

Prep: 10 min Serves: 8 Cuisine: American

Indulge in this creamy Gouda cheese spread, a delightful blend of savory corned beef, tangy sour cream, and zesty horseradish. Perfect for gatherings, it pairs beautifully with rye or pumpernickel bread, making it an ideal appetizer for cheese lovers and party-goers alike.

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Ingredients

  • 1 (8 oz.) baby Gouda cheese, shredded
  • 1/2 c. finely chopped corned beef
  • 1/4 c. sour cream
  • 2 Tbsp. sweet pickle relish
  • 2 tsp. horseradish
  • rye or pumpernickel bread (party size)

Instructions

  1. Mix all ingredients together.
  2. Return to the shell of baby Gouda.
  3. Serve on bread.

Nutrition & Diet Analysis (per serving)

290 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 10.5g 21% DV
Total Fat 11.9g 15% DV
Carbs 37g 13% DV
Fiber 1.8g 6% DV
Sugar 10.4g 21% DV

Electrolytes

Sodium 751mg 33% DV
Potassium 232.5mg 5% DV
Cholesterol 44.3mg 15% DV

Vitamins & Minerals

Vitamin A 101.3mcg 11% DV
Vitamin C 6.9mg 8% DV
Vitamin D 0.1mcg 1% DV
Calcium 233mg 18% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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