Graham Cracker Vanilla Bars
Graham Cracker Vanilla Bars are a delightful layered dessert featuring crunchy graham crackers, sweet coconut, pecans, and creamy icing, perfect for sharing at gatherings or family treats.
Ingredients
Instructions
- In a 9 x 13 inch pan, layer whole graham crackers to coat the bottom without greasing or spraying.
- In a saucepan, mix canned milk, margarine, white sugar, brown sugar, and the slightly beaten egg.
- Bring the mixture to a boil and cook for 2 minutes, stirring constantly.
- Remove from heat and add vanilla, coconut, chopped pecan pieces, and crushed graham crackers.
- Allow the mixture to cool slightly, then spread evenly over the graham cracker layer.
- Place another layer of whole graham crackers on top of the coconut mixture.
- Spread Betty Crocker cream cheese icing over the top layer of graham crackers.
- Refrigerate the assembled bars until chilled and set.
- Cut into bars and serve.
Nutrition & Diet Analysis (per serving)
1036
kcal
52% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Egg
Wheat/Gluten
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).