Graham Crackers
Crispy, sweet graham crackers with warm cinnamon flavor, perfect for snacking, baking, or creating homemade s'mores. Easy to make and customizable for fun shapes.
Ingredients
Instructions
- Cream butter, brown sugar, and honey together.
- Mix graham flour, salt, baking powder, and cinnamon in a separate bowl.
- Add the dry mixture to the creamed mixture and combine.
- Alternate adding water and mixing until dough forms.
- Let the dough stand for 30 minutes.
- Flour the tabletop and roll out the dough to 1/4 to 1/2-inch thickness.
- Cut into 2-inch squares or fun shapes using a cookie cutter.
- Place the crackers on oiled cookie sheets.
- Bake at 350°F for 10 to 20 minutes until golden.
Nutrition & Diet Analysis (per serving)
522
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).