Gramma'S Hot Cakes
Golden, fluffy hot cakes with a hint of sweetness, perfect for family breakfast, appealing to children and grandchildren, and easy to prepare with simple ingredients.
Ingredients
Instructions
- Combine all ingredients in a mixing bowl.
- Preheat a griddle.
- Pour batter onto the hot griddle and cook until bubbles form on the surface.
- Turn the hot cakes and cook until golden brown on both sides.
- Serve hot with heated syrup.
Nutrition & Diet Analysis (per serving)
555
kcal
28% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).