Grandma'S Brown Bread
Grandma's Brown Bread is a hearty, moist loaf filled with sweet raisins and warm flavors, perfect for family gatherings or cozy afternoons with a cup of tea.
Ingredients
Instructions
- Mix together sugar and shortening. Add egg, flour, salt, and baking soda.
- Boil raisins in water for 5 minutes.
- Let the raisin-water mixture cool slightly.
- Add raisins and water (once cooled) to the rest of the ingredients and mix well.
- Pour the batter into a greased loaf pan.
- Bake at 350°F (175°C) for 50 to 60 minutes until a toothpick inserted in the center comes out clean.
Nutrition & Diet Analysis (per serving)
513
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).