Quick Mayonnaise Dinner Rolls

Name: Quick Mayonnaise Dinner Rolls
Prep time: 10 min
Cook time: 15 min
Yield: 12 servings
Cuisine: American
Ingredients: 2 cups self-rising flour; 6 tablespoons mayonnaise; 2/3 cup milk

Vegetarian Dairy

Prep: 10 min Cook: 15 min Serves: 12 Cuisine: American

These quick mayonnaise dinner rolls are soft, fluffy, and golden-brown, perfect for a savory snack or side dish, suitable for busy weeknights or casual gatherings.

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Ingredients

2 cups self-rising flour ⓘ
6 tablespoons mayonnaise ⓘ
2/3 cup milk ⓘ

Instructions

Mix self-rising flour, mayonnaise, and milk until well combined.
Divide the dough evenly and place into a greased muffin pan.
Bake at 400°F (200°C) until the rolls are golden brown, about 15 minutes.

Nutrition & Diet Analysis (per serving)

366 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 4.2g 8% DV

Total Fat 22.4g 29% DV

Carbs 37.2g 14% DV

Fiber 0.8g 3% DV

Sugar 11.6g 23% DV

Electrolytes

Sodium 201.8mg 9% DV

Potassium 93.8mg 2% DV

Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV

Vitamin C 3.9mg 4% DV

Vitamin D 0.4mcg 2% DV

Calcium 108mg 8% DV

Iron 2.7mg 15% DV

Diet fit Under 400 cal

Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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