Grandma'S Chocolate-Peanut Butter Balls

Prep: 30 min Cuisine: American

Grandma's Chocolate-Peanut Butter Balls are rich, sweet treats combining the creamy flavors of peanut butter and chocolate with crunchy rice Krispies. Perfect for snacking or sharing at gatherings, these no-bake bites offer a delightful blend of textures and flavors loved by both kids and adults alike.

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Ingredients

  • 1/2 lb. margarine
  • 2 c. chunky peanut butter
  • 1 lb. confectioners sugar
  • 3 c. Rice Krispies
  • 1/8 slab paraffin
  • 12 oz. chocolate tidbits

Instructions

  1. Blend well the margarine and chunky peanut butter.
  2. Add confectioners sugar and Rice Krispies.
  3. Mix well.
  4. Refrigerate for a couple of hours before serving.

Tips & Substitutions

For a smoother texture, ensure the margarine is softened before blending with the chunky peanut butter. If you prefer a healthier option, consider using natural peanut butter, which can provide a richer flavor. For a unique twist, substitute Rice Krispies with crushed graham crackers or granola. Make sure to use paraffin wax sparingly, as it is mainly for coating and should not be consumed in large amounts.

Serving Suggestions

These chocolate-peanut butter balls make a delightful treat on their own or can be served alongside a glass of cold milk for dipping. They also pair beautifully with Mrs. Field's Chocolate Chip Cookies for a sweet dessert platter. For a festive touch, consider presenting them on a decorative tray during holiday gatherings.

Storage & Reheating

Store leftover chocolate-peanut butter balls in an airtight container in the refrigerator for up to a week. If you want to keep them longer, consider freezing them. To reheat, let them sit at room temperature for about 15-20 minutes, allowing them to soften slightly before serving.

Nutrition & Diet Analysis (per serving)

Each serving of Grandma'S Chocolate-Peanut Butter Balls contains roughly 2287 calories, with 38g protein, 170g carbohydrates, and 169g fat. It is an excellent source of vitamin A (210% of the Daily Value), iron (139% of the Daily Value), and protein (75% of the Daily Value). Note that it is relatively high in sodium, at 1813mg per serving (79% of the Daily Value).

2287 kcal 100% DV
Protein Fat Carbs

Macronutrients

Protein 37.6g 75% DV
Total Fat 169.5g 100% DV
Carbs 170g 62% DV
Fiber 6.8g 24% DV
Sugar 51g 100% DV

Electrolytes

Sodium 1812.7mg 79% DV
Potassium 983.5mg 21% DV

Vitamins & Minerals

Vitamin A 1892.4mcg 100% DV
Calcium 62.8mg 5% DV
Iron 25.1mg 100% DV
Diet fit High-protein High-fiber
Contains Milk Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use smooth peanut butter instead of chunky?

Yes, you can use smooth peanut butter if you prefer a creamier texture. Just keep in mind that the overall consistency may be different, and you might want to adjust the amount of Rice Krispies slightly to achieve the desired firmness.

What can I substitute for paraffin wax?

If you prefer not to use paraffin, you can dip the balls in melted chocolate instead. Use a good quality chocolate coating or candy melts for a similar finish, ensuring that the chocolate is tempered for best results.

How do I make these gluten-free?

To make chocolate-peanut butter balls gluten-free, simply ensure that the Rice Krispies you use are labeled gluten-free. Most brands offer this option, allowing everyone to enjoy this delicious treat without worry.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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