Grandma'S Maple Frosting

Name: Grandma'S Maple Frosting
Prep time: 5 min
Cook time: 5 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 Tbsp. butter; 2 Tbsp. brown sugar; 2 Tbsp. milk; 1 tsp. vanilla; powdered sugar

Vegetarian Dairy

Prep: 5 min Cook: 5 min Cuisine: American

A rich, buttery maple frosting with warm caramel notes, perfect for adding a sweet, nostalgic touch to cakes and cupcakes, especially loved by those who enjoy classic flavors.

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Ingredients

2 Tbsp. butter ⓘ
2 Tbsp. brown sugar ⓘ
2 Tbsp. milk ⓘ
1 tsp. vanilla ⓘ
powdered sugar ⓘ

Instructions

Bring butter, brown sugar, milk, and vanilla to a boil.
Remove from heat and add sifted powdered sugar, stirring until smooth.

Nutrition & Diet Analysis (per serving)

593 kcal 30% DV

Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV

Total Fat 27.8g 36% DV

Carbs 70.6g 26% DV

Fiber 0.1g

Sugar 63.4g 100% DV

Electrolytes

Sodium 89.5mg 4% DV

Potassium 134.3mg 3% DV

Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV

Vitamin C 3.9mg 4% DV

Vitamin D 0.4mcg 2% DV

Calcium 126.3mg 10% DV

Iron 1.7mg 10% DV

Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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