Granola Candy
Sweet and crunchy granola candy bites combine creamy peanut butter, honey, and dry milk coated with granola cereal, perfect for a quick, satisfying, and kid-friendly treat.
Ingredients
Instructions
- Combine peanut butter, honey, and dry milk; mix well.
- Shape the mixture into balls, 1 tablespoon at a time.
- Roll each ball in granola cereal, pressing firmly to help the granola stick.
- Repeat until all the mixture is used.
- Arrange the coated balls on a tray, cover, and refrigerate.
Tips & Substitutions
For a nut-free version, substitute the peanut butter with sun butter or a seed butter of your choice. You can also use maple syrup instead of honey for a vegan option. To enhance flavor, consider adding a pinch of salt or mixing in some chocolate chips or dried fruit before shaping into balls. Be sure to press the granola firmly onto the balls to ensure it sticks well.
Serving Suggestions
These granola candy balls make great on-the-go snacks or a quick energy boost before workouts. They pair beautifully with a cup of coffee or tea. For a fun twist, try drizzling some melted dark chocolate over the balls before serving. You can also serve them alongside fresh fruit for a well-rounded snack.
Storage & Reheating
Store the granola candy balls in an airtight container in the refrigerator for up to two weeks. For longer storage, you can freeze them for up to three months. To enjoy, simply remove from the freezer and let sit at room temperature for a few minutes before serving. This will help restore their soft texture.
Nutrition & Diet Analysis (per serving)
Each serving of Granola Candy contains roughly 119 calories, with 4g protein, 15g carbohydrates, and 6g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cereal?
Yes, you can substitute granola with any other type of cereal, such as rice cereal or oats. Just be sure to adjust the sweetness if your chosen cereal is sweetened. Experimenting with different cereals can add unique textures and flavors to your granola candy.
How do I make these granola balls healthier?
To make the granola balls healthier, you can reduce the amount of honey or use a sugar substitute like agave nectar. Additionally, consider adding superfoods like chia seeds or flaxseeds for added nutrition. Opting for whole grain granola can also increase the fiber content, making them a more nutritious snack option.
Can I add chocolate to the recipe?
Absolutely! You can mix in mini chocolate chips or chopped dark chocolate into the peanut butter mixture before shaping. For a richer flavor, consider rolling the balls in cocoa powder instead of granola, or drizzling melted chocolate on top once formed. This adds a delicious twist to the granola candy.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).