Great Baked Fish
A flavorful baked fish dish featuring citrus and aromatic herbs, perfect for healthy, light meals or family dinners with bright, fresh flavors.
Ingredients
Instructions
- Arrange the fish in a 12 x 7 1/2 x 2-inch baking dish; turn under thin edges.
- Season with salt and pepper as desired.
- Slice the lemon or lime and onion thinly.
- Place citrus slices over the fish.
- Separate the onion into rings and place over the fish and citrus.
Nutrition & Diet Analysis (per serving)
441
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).