Great Breakfast Casserole
A hearty breakfast casserole combining bread, hot sausage, and cheddar cheese, baked to perfection with a custard of eggs and milk. It's ideal for weekend brunches or family gatherings, offering warm, savory flavors that satisfy a crowd and can be prepared the night before for convenience.
Ingredients
Instructions
- Layer bread cubes, cooked hot sausage, and grated Cheddar cheese in a buttered baking dish.
- Combine eggs, milk, salt, and dry mustard; pour over the layered ingredients in the dish.
- Refrigerate overnight.
- Bake the casserole in a 350°F oven for 1 hour.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).