Green Chile Bites
Creamy, cheesy bites with a mild green chile kick, perfect for parties or snacks, offering a savory, comforting flavor that appeals to cheese lovers and those who enjoy a mild spice.
Ingredients
Instructions
- Butter the bottom of an 8 x 8-inch baking pan.
- Spread chopped green chiles on the bottom of the pan.
- Sprinkle grated sharp Cheddar cheese over the chiles.
- Pour beaten eggs evenly over the cheese and chiles.
- Bake, uncovered, at 350°F for 30 minutes, or until the mixture is firm when shaken.
- Cut into 1-inch squares.
- Serve hot on a warming tray.
Nutrition & Diet Analysis (per serving)
428
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).