Grilled Hot Dogs
Sizzling hot dogs wrapped in crispy bacon, topped with sweet onions and melty cheese—perfect for summer barbecues, quick parties, or a tasty kid‑friendly snack.
Ingredients
Instructions
- Slit hot dogs lengthwise.
- Fill the slit with finely chopped onion.
- Cut cheese into 1/4‑inch strips and layer on top of the onions.
- Wrap each assembly with a slice of bacon and secure with a toothpick.
- Place wrapped dogs on a shallow pan and broil or grill on the outside until the bacon is crisp.
Nutrition & Diet Analysis (per serving)
258
kcal
13% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).