Halibut Royal
A delicate halibut dish marinated in lemon and paprika, topped with onions and green peppers, baked to perfection—ideal for seafood lovers seeking vibrant flavors.
Ingredients
Instructions
- In a 10 x 6-inch baking dish, combine lemon juice, salt, and paprika.
- Add halibut steaks and marinate for 15 minutes, turning the steaks after 10 minutes.
- Cook onion in margarine until tender, but not brown.
- Place cooked onion on top of the marinated halibut.
- Top with 6 green pepper strips.
- Bake at 450° F for 10 minutes or until the fish flakes easily with a fork.
Nutrition & Diet Analysis (per serving)
330
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).