Ham And Asparagus Devine
A creamy, savory casserole featuring ham and asparagus topped with cheeses, perfect for comforting family dinners or special occasions with rich, cheesy flavors.
Ingredients
Instructions
- Preheat oven to 375°F (190°C).
- In a 9 x 13-inch casserole dish, line the bottom with sliced ham.
- Arrange cooked or thawed asparagus spears on top of the ham.
- In a saucepan, melt butter over medium heat.
- Stir in flour and cook for 1-2 minutes to form a roux.
- Gradually add milk, stirring constantly until the sauce thickens; use less milk for a thicker sauce.
- Remove from heat and stir in sour cream, Muenster cheese, and grated Parmesan cheese until smooth.
- Pour the cheese sauce evenly over the ham and asparagus in the casserole dish.
- Bake in the preheated oven for 25-30 minutes, until bubbly and golden on top.
- Serve hot, garnished with additional Parmesan if desired.
Tips & Substitutions
For a richer flavor, consider using smoked ham instead of regular sliced ham. If you want a lighter option, substitute Greek yogurt for the sour cream. When preparing the asparagus, fresh is best, but frozen can work in a pinch. Be careful not to overcook the asparagus if using fresh, as it should remain slightly crisp.
Serving Suggestions
This dish pairs beautifully with a light salad like Fresh Broccoli-Mandarin Salad to balance the richness of the cheese sauce. Serve alongside crusty bread or a simple green salad for a complete meal. For a heartier option, consider pairing it with Pork Chops Al Maria for a delicious dinner.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in an oven-safe dish and cover with foil to keep it moist. Bake at 350°F (175°C) for about 15-20 minutes or until heated through. This dish can also be enjoyed cold in a salad.
Nutrition & Diet Analysis (per serving)
Each serving of Ham And Asparagus Devine contains roughly 560 calories, with 15g protein, 86g carbohydrates, and 17g fat. It is an excellent source of vitamin C (32% of the Daily Value), protein (30% of the Daily Value), and calcium (26% of the Daily Value), and a good source of vitamin A and iron. It also contributes 3g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other types of cheese in this recipe?
Yes, you can substitute Muenster cheese with other melting cheeses like Monterey Jack or Gouda. Each will give a slightly different flavor, so choose one that you enjoy. Just ensure that the cheese you select melts well to maintain the creamy texture of the sauce.
Can I make this dish ahead of time?
Absolutely! You can prepare everything up to the baking step, cover it tightly, and refrigerate for up to 24 hours. When ready to serve, simply pop it in the oven, adding a few extra minutes to the baking time to ensure it's heated through.
What can I serve with Ham And Asparagus Devine?
This dish pairs well with a variety of sides. Consider serving it with a light green salad or roasted vegetables. For a more filling meal, you could add mashed potatoes or rice to round out the flavors. Explore more American recipes for additional ideas.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).