Ham And Cheese Logs
Ham and Cheese Logs are savory, bite-sized appetizers featuring a creamy blend of sharp Cheddar, cream cheese, deviled ham, olives, and pecans. Perfect for parties or casual gatherings, they offer a delightful mix of salty, cheesy, and nutty flavors in a convenient rolled form.
Ingredients
Instructions
- Ensure the Cheddar cheese is at room temperature.
- In a mixing bowl, combine the shredded Cheddar cheese, softened cream cheese, and deviled ham until well blended.
- Stir in the chopped olives and finely chopped pecans.
- Form the mixture into logs or roll into a cylindrical shape, then wrap in plastic wrap.
- Chill in the refrigerator for at least 1 hour before serving.
- Slice into rounds and serve.
Tips & Substitutions
For a spicier kick, try adding a dash of hot sauce or a sprinkle of cayenne pepper to the cheese mixture. If you don't have deviled ham, you can substitute with finely chopped ham or even a vegetarian spread for a meat-free option. Make sure the cream cheese is fully softened for easier mixing.
Serving Suggestions
These ham and cheese logs make a delightful appetizer for parties or gatherings. Pair them with crackers, fresh vegetables, or serve with a side of Mrs. Early's Spinach Salad for a refreshing contrast. They also go well with a glass of white wine or sparkling water for a light pairing.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to a week. If you want to enjoy these later, consider freezing them before slicing. To reheat, allow to thaw in the fridge overnight and then serve cold or at room temperature for the best flavor.
Nutrition & Diet Analysis (per serving)
Each serving of Ham And Cheese Logs contains roughly 280 calories, with 10g protein, 4g carbohydrates, and 26g fat. It is an excellent source of protein (20% of the Daily Value), and a good source of calcium and vitamin A.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these ham and cheese logs ahead of time?
Absolutely! These logs can be made a day in advance. Just wrap them tightly in plastic wrap and refrigerate. This allows the flavors to meld together beautifully, making them even tastier when served.
What can I substitute for the olives?
If you're not a fan of olives, you can replace them with chopped sun-dried tomatoes for a different flavor profile, or simply omit them altogether. The logs will still be delicious without the olives.
How can I make these logs vegetarian?
To make these logs vegetarian, simply replace the deviled ham with a vegetarian spread or finely chopped mushrooms sautéed with garlic and herbs. This will give you a savory flavor without the meat.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).