Swiss Pecan Pleasers

Prep: 15 min Cook: 30 min Serves: 8 Cuisine: American

Swiss Pecan Pleasers are savory, cheesy bites with crispy bacon, crunchy pecans, and a rich Swiss cheese filling. Perfect for parties or casual gatherings, they combine flaky crescent roll dough with a flavorful egg custard topping, delivering a delightful mix of textures and savory flavors in each bite.

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Ingredients

  • 8 oz. refrigerator crescent rolls
  • 9 slices bacon
  • 12 oz. Swiss cheese
  • 3 beaten eggs
  • 3/4 cup milk
  • 1 tablespoon minced onion
  • 1/2 teaspoon salt
  • 1/4 cup chopped pecans

Instructions

  1. Press the crescent rolls into a 13 x 9-inch baking pan.
  2. Mix the cooked and crumbled bacon, shredded Swiss cheese, beaten eggs, milk, minced onion, salt, and chopped pecans together.
  3. Pour the mixture evenly over the crescent roll dough in the pan.
  4. Bake at 375°F for 30 to 35 minutes until the top is golden and set.
  5. Let stand for 5 minutes before serving.
  6. Cut into 1 1/2-inch squares and serve hot.

Tips & Substitutions

For an extra flavor boost, consider using a mix of cheeses such as Gruyère or cheddar alongside the Swiss cheese. If you're short on time, pre-cooked bacon can be a great substitute for fresh bacon, cutting down on prep time. Be sure to keep an eye on the baking time, as ovens may vary; you want a golden top for the best texture.

Serving Suggestions

These Swiss Pecan Pleasers are perfect for brunch or as a savory snack. Pair them with a fresh salad, like Mrs. Early'S Spinach Salad, for a well-rounded meal. They also make a great addition to a buffet spread or as a hearty appetizer for gatherings.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply place the squares in a preheated oven at 350°F for about 10-15 minutes until warmed through. Alternatively, you can microwave them for 30-60 seconds, but this may result in a softer texture.

Nutrition & Diet Analysis (per serving)

Each serving of Swiss Pecan Pleasers contains roughly 581 calories, with 19g protein, 40g carbohydrates, and 40g fat. It is an excellent source of protein (38% of the Daily Value) and calcium (36% of the Daily Value), and a good source of vitamin A and dietary fiber. Note that it is relatively high in sodium, at 1277mg per serving (56% of the Daily Value).

581 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 19.2g 38% DV
Total Fat 39.9g 51% DV
Carbs 40g 15% DV
Fiber 3g 11% DV
Sugar 3g 6% DV

Electrolytes

Sodium 1276.9mg 56% DV
Potassium 350.7mg 7% DV
Cholesterol 119.8mg 40% DV

Vitamins & Minerals

Vitamin A 141.5mcg 16% DV
Vitamin C 1mg 1% DV
Vitamin D 0mcg
Calcium 472.8mg 36% DV
Iron 1.8mg 10% DV
Contains Milk Egg Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this recipe ahead of time?

Yes, you can prepare the dish a day in advance. Simply assemble the crescent rolls and filling, cover, and refrigerate overnight. Bake just before serving for the best results.

Can I substitute the bacon with another protein?

Absolutely! You can use turkey bacon or even diced ham as a substitute for the bacon. For a vegetarian option, consider adding sautéed mushrooms or spinach instead.

What can I serve with Swiss Pecan Pleasers?

These pleasers pair well with a variety of sides. Consider serving them with a fruit salad or yogurt for a light balance. They also go great alongside a warm dish like Smothered Corn for a comforting meal.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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