Ham And Noodles

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

A hearty and comforting dish combining tender noodles with savory ham and a rich butter broth, infused with chicken bouillon for extra flavor. Perfect for a quick family meal or a cozy dinner, it offers warm, satisfying flavors that appeal to all ages.

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Ingredients

  • 12 oz egg noodles
  • 2 cans ham
  • 6 chicken bouillon cubes
  • 1 stick butter
  • salt
  • pepper

Instructions

  1. Cook the egg noodles until almost done, then drain.
  2. Combine in a saucepan the ham, chicken bouillon cubes, butter, salt, pepper, and water. Heat until the bouillon cubes are dissolved.
  3. Pour the hot mixture over the drained noodles and cook until the mixture is no longer soupy.

Tips & Substitutions

For a creamier texture, consider adding a splash of cream or sour cream to the ham mixture. If you don't have ham on hand, diced chicken or leftover rotisserie chicken can be a delicious substitute. For extra flavor, try adding sautéed onions or garlic. This dish is similar to comfort food classics like Chicken Macneel(From The Leanard M. Restaurant).

Serving Suggestions

Serve this dish warm, garnished with chopped parsley for a pop of color. It pairs beautifully with a fresh side salad or steamed vegetables for a complete meal. For a heartier option, consider serving it alongside Homemade Potato Soup or with crusty bread to soak up the delicious sauce.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, add a splash of water or broth to prevent drying out, and warm on the stove over low heat, stirring occasionally. Alternatively, you can microwave it in 30-second intervals, stirring in between, until heated through.

Nutrition & Diet Analysis (per serving)

Each serving of Ham And Noodles contains roughly 179 calories, with 9g protein, 22g carbohydrates, and 6g fat. It is a good source of protein (17% of the Daily Value). Note that it is relatively high in sodium, at 797mg per serving (35% of the Daily Value).

179 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 8.5g 17% DV
Total Fat 6.1g 8% DV
Carbs 22.4g 8% DV
Fiber 1g 4% DV
Sugar 0.5g 1% DV

Electrolytes

Sodium 796.5mg 35% DV
Potassium 130.5mg 3% DV
Cholesterol 44.8mg 15% DV

Vitamins & Minerals

Vitamin A 5.4mcg 1% DV
Vitamin D 0.3mcg 1% DV
Calcium 35.9mg 3% DV
Iron 0.7mg 4% DV
Diet fit Under 400 cal
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh noodles instead of egg noodles?

Yes, fresh noodles can be used in place of egg noodles, but cooking times may vary. Be sure to adjust the cooking time according to the package instructions, as fresh noodles typically cook faster than dried ones. Keep an eye on them to ensure they don't become mushy.

Is this recipe suitable for freezing?

While this dish can be frozen, it's best to freeze it before adding the noodles, as they can become mushy when reheated. To freeze, store the ham and sauce mixture in an airtight container for up to 3 months. When ready to enjoy, thaw and cook fresh noodles to combine.

What can I add to make this dish more nutritious?

To enhance the nutritional value, consider adding vegetables such as peas, carrots, or spinach to the ham mixture. You can also substitute whole grain noodles for egg noodles for added fiber. This not only boosts nutrition but also adds color and flavor to the dish.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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