Ham 'N Cheddar Cheese Casserole
A hearty casserole combining diced ham and sharp cheddar cheese with a crispy cracker topping, perfect for family dinners or entertaining guests craving comfort food.
Ingredients
Instructions
- Combine eggs, milk, mustard, grated onion and Tabasco; mix well.
- Stir in diced ham, grated Cheddar cheese, and crushed soda crackers.
- Pour the mixture into a baking dish and set in a shallow pan of hot water.
- Bake at 350°F (175°C) for 1 hour.
Tips & Substitutions
For a creamier texture, consider adding a bit of cream cheese to the mixture. If you want a bit of spice, a dash of cayenne pepper or paprika can enhance the flavor. You can also substitute the sharp Cheddar with Gruyère or Monterey Jack if you prefer a milder cheese. Crushed tortilla chips can be used instead of soda crackers for a different crunch.
Serving Suggestions
This Ham 'N Cheddar Cheese Casserole is great as a hearty brunch dish or a comforting dinner option. Serve it with a side of Green Beans With Tomato Sauce for a balanced meal. A light salad can also complement it well. For a fun dessert, consider following with Jake'S Favorite Brownies to satisfy your sweet tooth.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3-4 days. To reheat, cover with foil and warm in a 350°F (175°C) oven until heated through, about 20-25 minutes. You can also microwave individual portions, but be careful not to overheat, as it may dry out the casserole.
Nutrition & Diet Analysis (per serving)
Each serving of Ham 'N Cheddar Cheese Casserole contains roughly 1654 calories, with 72g protein, 89g carbohydrates, and 113g fat. It is an excellent source of calcium (154% of the Daily Value), protein (144% of the Daily Value), and vitamin A (112% of the Daily Value), and a good source of potassium and dietary fiber. Note that it is relatively high in sodium, at 2835mg per serving (123% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this casserole ahead of time?
Yes, you can prepare the casserole a day in advance. Simply mix all ingredients and refrigerate until ready to bake. Just remember to add a few extra minutes to the baking time if taking it straight from the fridge.
What can I use instead of soda crackers?
If you don’t have soda crackers, you can use crushed saltines or even panko breadcrumbs for a different texture. Just ensure they are finely crushed to blend well with the other ingredients.
Is it possible to make this recipe vegetarian?
While the original recipe features ham, you can easily adapt it by replacing the ham with sautéed vegetables like bell peppers and mushrooms for a delicious vegetarian version. This will still provide a hearty flavor without sacrificing texture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).