Hambuger Hash
A hearty and savory hash combining seasoned ground beef with tender potatoes, perfect for a quick breakfast or comforting dinner with classic flavors.
Ingredients
Instructions
- Brown ground beef in a large frying pan until fully cooked and finely crumbled. Drain excess fat.
- Add 2-3 shakes of Worcestershire sauce to the beef and mix well.
- Chop canned potatoes into small pieces and add to the beef mixture.
- Cook over low heat until potatoes are tender, stirring occasionally.
- Add catsup to coat the mixture evenly before serving.
Nutrition & Diet Analysis (per serving)
131
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).