Hamburg Gravy

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

Hamburg Gravy is a comforting, hearty dish featuring seasoned ground beef or deer meat simmered in creamy mushroom soup, served over mashed potatoes or noodles. Its rich flavors and simple preparation make it perfect for a cozy family dinner or a satisfying weekend meal.

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Ingredients

  • 1 lb ground beef
  • 1 can mushroom soup
  • mashed potatoes or noodles

Instructions

  1. Brown the ground beef in a skillet until fully cooked.
  2. Add the mushroom soup to the cooked meat and stir well.
  3. Serve the beef and mushroom mixture over mashed potatoes or noodles.

Tips & Substitutions

For a richer flavor, consider adding some sautéed onions or garlic to the beef while browning. You can also substitute the mushroom soup with a cream of chicken or celery soup if preferred. To make it lighter, use ground turkey instead of beef. This dish is a great way to use up leftover mashed potatoes or noodles you might have from previous meals.

Serving Suggestions

Serve the Hamburg Gravy over a generous scoop of creamy mashed potatoes or buttered noodles. For a complete meal, pair it with steamed green beans or a fresh salad. This hearty dish also pairs beautifully with the Mustardy Beef Tenderloin, offering a comforting and satisfying dinner option.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it in a skillet over medium heat, adding a splash of water or broth to keep the sauce creamy. You can also microwave it, covered, in 1-minute intervals until heated through.

Nutrition & Diet Analysis (per serving)

Each serving of Hamburg Gravy contains roughly 807 calories, with 25g protein, 77g carbohydrates, and 44g fat. It is an excellent source of protein (51% of the Daily Value), potassium (48% of the Daily Value), and vitamin C (32% of the Daily Value), and a good source of iron. It also contributes 7g of dietary fiber toward your daily target.

807 kcal 40% DV
Protein Fat Carbs

Macronutrients

Protein 25.3g 51% DV
Total Fat 43.6g 56% DV
Carbs 76.9g 28% DV
Fiber 6.9g 25% DV
Sugar 0.3g 1% DV

Electrolytes

Sodium 79.9mg 3% DV
Potassium 2248.5mg 48% DV
Cholesterol 71mg 24% DV

Vitamins & Minerals

Vitamin A 4mcg
Vitamin C 29.2mg 32% DV
Vitamin D 0.1mcg 1% DV
Calcium 41.8mg 3% DV
Iron 3.5mg 19% DV
Diet fit High-protein High-fiber
Contains Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this dish ahead of time?

Yes, you can prepare the beef and mushroom mixture ahead of time. Simply cook it, let it cool, and store it in the refrigerator. When ready to serve, reheat it and pour over freshly made mashed potatoes or noodles for a quick meal.

What can I serve with Hamburg Gravy?

Hamburg Gravy is versatile and can be served with a variety of sides. Mashed potatoes or noodles are traditional, but consider adding a side of roasted vegetables or a crisp garden salad for a balanced meal.

Can I freeze Hamburg Gravy?

Yes, you can freeze the Hamburg Gravy for up to 2 months. Store it in a freezer-safe container, leaving some space for expansion. Thaw it in the refrigerator overnight before reheating, and enjoy a comforting meal on a busy day.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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