Hamburger Chili Macaroni
A hearty and flavorful comfort dish combining ground beef, pasta, and a savory tomato-based sauce, perfect for family dinners and satisfying a crowd.
Ingredients
Instructions
- Brown the ground beef and chopped onions in a skillet; drain off excess fat.
- Add tomato paste, hot water, chili powder, salt, and garlic salt to the beef mixture.
- Bring the mixture to a boil.
- Add the uncooked elbow macaroni to the boiling mixture.
- Cover the skillet and simmer for 15 minutes, until macaroni is tender.
Nutrition & Diet Analysis (per serving)
224
kcal
11% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).