Hamburger Stuff

Name: Hamburger Stuff
Prep time: 10 min
Cook time: 30 min
Yield: 6 servings
Cuisine: Mexican
Ingredients: 1 lb. ground chuck; 1/2 medium onion; 1 small clove garlic; salt and pepper; 1 (12 oz.) bottle salsa; 1 lb. Mexican cheese; 6 large flour tortillas

Vegetarian Dairy

Prep: 10 min Cook: 30 min Serves: 6 Cuisine: Mexican

A hearty layered casserole featuring seasoned ground beef, melted cheese, and flavorful salsa wrapped in tortillas, perfect for family dinners and casual gatherings.

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Ingredients

1 lb. ground chuck ⓘ
1/2 medium onion ⓘ
1 small clove garlic ⓘ
salt and pepper ⓘ
1 (12 oz.) bottle salsa ⓘ
1 lb. Mexican cheese ⓘ
6 large flour tortillas ⓘ

Instructions

Mix ground chuck, chopped onion, chopped garlic, salsa, salt, and pepper in a skillet.
Cook until onions and garlic are tender.
Layer meat mixture and flour tortillas in a baking dish, adding cheese between each layer.
End with meat mixture on top.
Sprinkle remaining cheese over the top.
Bake at 350°F for approximately 30 minutes until bubbly and cheese is melted.

Nutrition & Diet Analysis (per serving)

364 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 16.3g 33% DV

Total Fat 18.6g 24% DV

Carbs 33.6g 12% DV

Fiber 2.1g 7% DV

Sugar 2g 4% DV

Electrolytes

Sodium 10275.5mg 100% DV

Potassium 292.5mg 6% DV

Cholesterol 43.5mg 15% DV

Vitamins & Minerals

Vitamin A 52.3mcg 6% DV

Vitamin C 8.3mg 9% DV

Vitamin D 0.2mcg 1% DV

Calcium 261mg 20% DV

Iron 2.4mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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