Hands Down Cookies

Vegetarian
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Ingredients

  • 1/2 c. margarine ⓘ
  • 2/3 c. sugar ⓘ
  • 2 c. plain flour ⓘ
  • 1/4 tsp. salt ⓘ
  • 1 egg ⓘ
  • 1 tsp. vanilla ⓘ
  • 1 tsp. baking powder ⓘ

Instructions

  1. Mix all ingredients.
  2. Chill, then roll out.
  3. Cut.
  4. Place on greased cookie sheet for 10 minutes at 250°.

Nutrition & Diet Analysis (per serving)

482 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 22.1g 28% DV
Carbs 56g 20% DV
Fiber 1.8g 7% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 12578.2mg 100% DV
Potassium 272mg 6% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 1545.3mg 100% DV
Iron 4.7mg 26% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg sugar vanilla baking powder flour margarine salt

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