Hash Browns And Ham Breakfast
A hearty breakfast casserole combining hash browns, ham, and cheeses, topped with crunchy corn flakes for a satisfying morning meal perfect for family gatherings.
Ingredients
Instructions
- In a 13 x 9-inch baking dish, combine sour cream, cream of chicken soup, cubed ham, frozen hash browns, chopped onion, and shredded American cheese.
- Mix well to evenly distribute the ingredients.
- Combine crushed corn flakes and melted butter; sprinkle this mixture evenly over the casserole.
- Bake at 350°F for 30 minutes until bubbly and golden.
- Sprinkle shredded Mozzarella cheese on top and bake for an additional 20 minutes until cheese is melted and bubbly.
Nutrition & Diet Analysis (per serving)
685
kcal
34% DV
Protein
Fat
Carbs
Diet fit
High-protein
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).