Heavenly Bars (Chess Squares)
Heavenly Bars, also known as Chess Squares, feature a buttery cake base topped with a creamy, sweet cheese layer, perfect for gatherings and satisfying those with a sweet tooth.
Ingredients
Instructions
- Mix together the yellow cake mix, butter, egg, and vanilla, then press into the bottom of a lightly greased pan.
- Beat together the powdered sugar, eggs, and cream cheese until smooth, then pour over the prepared cake base in the pan.
- Bake at 375°F for 40 minutes if using a metal pan, or at 350°F for 40 minutes if using a glass pan.
Tips & Substitutions
For a richer flavor, consider adding a pinch of salt to the cream cheese mixture. You can substitute the yellow cake mix with a gluten-free blend for gluten-free Heavenly Bars. If you prefer a less sweet version, use less powdered sugar. Make sure to let the bars cool completely before cutting to ensure clean slices.
Serving Suggestions
Heavenly Bars are delightful on their own or can be served with a dollop of whipped cream. Pair them with a scoop of vanilla ice cream for an indulgent dessert. They also complement a cup of coffee or tea perfectly. For a delicious treat, serve alongside slices of Grandma Jessie'S Banana Bread.
Storage & Reheating
Store leftover Heavenly Bars in an airtight container in the refrigerator for up to one week. For longer storage, these bars can be frozen. Wrap them tightly in plastic wrap and place in a freezer-safe container for up to three months. Thaw in the fridge before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Heavenly Bars (Chess Squares) contains roughly 325 calories, with 2g protein, 23g carbohydrates, and 23g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cake mix?
Yes, you can experiment with different flavors of cake mix, such as chocolate or red velvet, to create variations of Heavenly Bars. Each will provide a unique taste and pair well with the cream cheese filling.
What should I do if my bars are too gooey?
If your Heavenly Bars are too gooey, it could be due to underbaking. Make sure to check for doneness by inserting a toothpick into the center; it should come out clean. If they seem underbaked, return them to the oven for a few extra minutes.
Can I make this recipe ahead of time?
Absolutely! You can prepare the bars a day in advance and store them in the refrigerator. This allows the flavors to meld together beautifully. Just remember to let them come to room temperature before serving for the best texture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).