Helen'S Baked Beans
Helen's Baked Beans offer hearty, savory flavors with tender limas, smoky bacon, and a sweet-tangy tomato sauce, perfect for comforting family meals or gatherings.
Ingredients
Instructions
- Mix tomato soup, sugar, dry mustard, and salt in a bowl.
- Add two cans of water to the mixture and stir well.
- Pour the mixture over the dried lima beans in a baking dish.
- Quarter the onion and place the pieces in the corners of the dish.
- Cover the top of the beans with strips of bacon.
- Bake uncovered at 250°F (120°C) for 4 to 5 hours, usually about 4 hours for perfect results.
Nutrition & Diet Analysis (per serving)
331
kcal
17% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).