Helen'S Good Nut Bread
Helen's Good Nut Bread offers a hearty, nutty flavor with a moist texture, perfect for breakfast or snacks. Its rich aroma and satisfying taste make it a family favorite, especially when served warm with butter. Ideal for those who enjoy homemade baked goods with wholesome ingredients.
Ingredients
Instructions
- Sift together the flour, baking powder, and salt, then set aside.
- Cream the Crisco and sugar until light and fluffy.
- Add the lightly beaten eggs to the creamed mixture and blend well.
- Gradually add the flour mixture to the creamed mixture, alternating with 1/2 cup of milk.
- Stir in the chopped walnuts or pecans.
- Pour the batter into a greased loaf pan.
- Bake at 350°F for 1 hour and 15 minutes until a toothpick inserted in the center comes out clean.
- Allow to cool slightly before serving with butter.
Nutrition & Diet Analysis (per serving)
497
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).