Hellmann'S Creamy Italian Dressing

Prep: 5 min Cuisine: Italian

Creamy Italian dressing with rich mayonnaise, savory herbs, and tangy vinegar, perfect for salads, dips, or as a flavorful marinade for all your favorite dishes.

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Ingredients

  • 1 cup mayonnaise
  • 1/2 small onion
  • 2 tablespoons red wine vinegar
  • 1 tablespoon sugar
  • 3/4 tablespoon Italian seasoning
  • 1/4 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon pepper

Instructions

  1. Blend all ingredients until smooth.
  2. Refrigerate before serving.

Tips & Substitutions

For a creamier texture, use a high-quality mayonnaise. You can substitute white wine vinegar for red wine vinegar if you prefer a milder flavor. Adding a pinch of crushed red pepper can give it a nice kick. To make it vegan, substitute mayonnaise with a plant-based alternative. This dressing is perfect for drizzling over Italian Green Vegetable Salad or as a dip for fresh veggies.

Serving Suggestions

This creamy Italian dressing is versatile and can be used as a dip for fresh vegetables or a spread on sandwiches. It pairs beautifully with Ann'S Linguini Salad or as a dressing for a simple garden salad. Consider using it to enhance the flavors of grilled chicken or fish as well.

Storage & Reheating

Store any leftover dressing in an airtight container in the refrigerator for up to one week. Before using, give it a good stir as some ingredients may separate. This dressing is best served cold, so there's no need to reheat; simply enjoy it straight from the fridge!

Nutrition & Diet Analysis (per serving)

Each serving of Hellmann'S Creamy Italian Dressing contains roughly 36 calories, with 1g protein, 5g carbohydrates, and 1g fat. It is a good source of vitamin C (12% of the Daily Value).

36 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV
Total Fat 0.7g 1% DV
Carbs 4.7g 2% DV
Fiber 0.9g 3% DV
Sugar 0.3g 1% DV

Electrolytes

Sodium 140.1mg 6% DV
Potassium 80.7mg 2% DV

Vitamins & Minerals

Vitamin A 1.3mcg
Vitamin C 11.1mg 12% DV
Calcium 8.9mg 1% DV
Iron 0.4mg 2% DV
Diet fit Keto-friendly Under 400 cal Low-fat
Contains Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of vinegar?

Yes, you can substitute red wine vinegar with white wine vinegar or apple cider vinegar for a different flavor profile. Each type of vinegar will impart its own unique taste, so choose according to your preference.

How can I make this dressing spicier?

To add heat, consider incorporating a pinch of red pepper flakes or a dash of hot sauce. You can also blend in some chopped jalapeños or a pinch of cayenne pepper for an extra spicy kick that complements the Italian flavors.

Is this dressing suitable for meal prep?

Absolutely! This dressing is perfect for meal prep. Just make a batch at the beginning of the week, and it will keep well in the fridge. It adds flavor to salads, wraps, and grilled proteins, making it a convenient addition to your weekly meals.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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