Hershey Easy Pie
Indulge in this rich, chocolatey Hershey Easy Pie featuring layers of creamy whipped topping, smooth chocolate, and crunchy peanut butter cups. Perfect for parties or a special treat, it combines sweet, salty, and creamy flavors in a simple no-bake dessert that everyone will love.
Ingredients
Instructions
- Chop each peanut butter cup into 6 pieces and set aside.
- Microwave Hershey kisses in a medium microwave-safe bowl on high for 1 minute or until the chocolate is melted when stirred. Stir in 3 1/2 cups of whipped topping until blended.
- Spread half of the chocolate mixture into the graham cracker crust.
- Sprinkle with the chopped peanut butter cups.
- Top with the remaining chocolate mixture.
- Refrigerate for 3 hours or until set.
Tips & Substitutions
For an even richer flavor, consider using dark chocolate Hershey kisses instead of milk chocolate. If you're short on time, pre-made whipped topping can be substituted with a homemade whipped cream. To enhance the peanut butter flavor, you can drizzle additional melted peanut butter over the top before refrigerating. Make sure to chop the Reese's cups evenly for better distribution in the pie.
Serving Suggestions
This Hershey Easy Pie pairs beautifully with a scoop of vanilla ice cream or a dollop of whipped cream on top. For a delightful contrast, serve it with fresh fruit like strawberries or raspberries. It's perfect for parties, potlucks, or as a sweet ending to a family dinner. Consider serving it alongside a slice of Lemon Snow Freeze for a refreshing contrast.
Storage & Reheating
Store any leftover pie in an airtight container in the refrigerator for up to 4 days. To maintain the pie's texture, avoid freezing as the whipped topping may not thaw well. When ready to serve, simply slice and enjoy cold, as this dessert is best served chilled.
Nutrition & Diet Analysis (per serving)
Each serving of Hershey Easy Pie contains roughly 2613 calories, with 24g protein, 403g carbohydrates, and 102g fat. It is an excellent source of protein (49% of the Daily Value) and dietary fiber (35% of the Daily Value), and a good source of potassium and iron. Note that it is relatively high in sodium, at 1835mg per serving (80% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other types of chocolate instead of Hershey kisses?
Absolutely! You can substitute with any type of chocolate you prefer, such as milk chocolate, dark chocolate, or even white chocolate. Just be sure to adjust the melting time as different chocolates have varying melting points. Experimenting with different flavors can add a unique twist to this easy pie.
How do I know when the pie is set?
The pie is set when it has firmed up and holds its shape when sliced. Typically, refrigerating for 3 hours is sufficient, but if you want to be sure, you can check after 2 hours. The filling should feel cold and slightly firm to the touch. Avoid cutting into it too soon to ensure a clean slice.
Can I make this recipe ahead of time?
Yes, this pie can be made a day in advance. In fact, letting it chill overnight allows the flavors to meld together beautifully. Just be sure to cover it well with plastic wrap or a lid to keep it fresh. This makes it an ideal dessert for gatherings or busy weeknights.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).