Honey Basil Chicken
Honey Basil Chicken offers a vibrant combination of sweet honey, aromatic basil, and tangy raspberry vinegar, perfect for those seeking a flavorful and quick chicken dish.
Ingredients
Instructions
- In a shallow baking dish, combine raspberry vinegar, Dijon mustard, soy sauce, honey, minced basil, dried thyme, and black pepper.
- Add chicken to the marinade, turn to coat, and refrigerate for 15 minutes.
- Drain marinade from chicken and reserve the marinade.
- Transfer chicken to the broiler.
- Broil until no longer pink inside, about 5-7 minutes depending on thickness.
- Place the reserved marinade in a 1-quart saucepan.
- Simmer for 5 minutes or until reduced by half.
- Serve the chicken with the reduced marinade poured over it.
Tips & Substitutions
For added depth of flavor, let the chicken marinate for up to an hour instead of just 15 minutes. If you don’t have raspberry vinegar, apple cider vinegar can be a suitable substitute. Fresh basil works best for this recipe, but dried basil can be used in a pinch. Ensure the chicken is broiled evenly for a perfect cook by checking the thickness.
Serving Suggestions
Serve the Honey Basil Chicken over a bed of fluffy rice or alongside roasted vegetables for a complete meal. It pairs beautifully with Garlic Thai Chicken for a flavor-packed dinner. A light salad dressed with Mama'S Old Fashion Dressing can complement the dish well, providing a refreshing contrast.
Storage & Reheating
Leftover Honey Basil Chicken can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place the chicken in a microwave-safe dish and cover it to retain moisture. Heat in 30-second intervals until warmed through. Alternatively, reheat in a skillet over medium heat for a few minutes on each side.
Nutrition & Diet Analysis (per serving)
Each serving of Honey Basil Chicken contains roughly 390 calories, with 4g protein, 99g carbohydrates, and 1g fat. Note that it is relatively high in sodium, at 528mg per serving (23% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other types of vinegar for this recipe?
Yes, you can substitute raspberry vinegar with apple cider vinegar or red wine vinegar if needed. Each will impart a different flavor profile, so choose one that you enjoy. Just keep in mind that the taste might vary slightly from the original recipe.
What can I serve with Honey Basil Chicken?
This dish pairs well with a variety of sides. Consider serving it with steamed broccoli, quinoa, or a simple green salad. For a more hearty approach, mashed potatoes or a baked sweet potato would complement the flavors beautifully.
Can I prepare the marinade in advance?
Absolutely! You can prepare the marinade a day ahead and store it in the refrigerator. Just be sure to keep it covered. When ready to use, add the chicken and let it marinate as instructed for a quick and flavorful meal.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).