Honeycakes

Name: Honeycakes
Yield: 4 servings
Ingredients: 2 tablespoons instant coffee; 34 cup water; 2 14 cups flour; 34 teaspoon baking powder; 12 teaspoon baking soda; 2 teaspoons ground cinnamon; 12 teaspoon salt; 3 eggs; 34 cup brown sugar; 3 tablespoons oil; 34 cup honey; 1 teaspoon vanilla extract

Vegetarian

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Ingredients

2 tablespoons instant coffee ⓘ
34 cup water ⓘ
2 14 cups flour ⓘ
34 teaspoon baking powder ⓘ
12 teaspoon baking soda ⓘ
2 teaspoons ground cinnamon ⓘ
12 teaspoon salt ⓘ
3 eggs ⓘ
34 cup brown sugar ⓘ
3 tablespoons oil ⓘ
34 cup honey ⓘ
1 teaspoon vanilla extract ⓘ

Instructions

Combine all ingredients and mix.
Butter the cake pan.
Cinnamon the cake pan.
Bake at 350 degrees Fahrenheit for 30 minutes.

Nutrition & Diet Analysis (per serving)

849 kcal 42% DV

Protein Fat Carbs

Macronutrients

Protein 5.4g 11% DV

Total Fat 30.5g 39% DV

Carbs 136.7g 50% DV

Fiber 14.1g 50% DV

Sugar 65.2g 100% DV

Electrolytes

Sodium 19346.8mg 100% DV

Potassium 374mg 8% DV

Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 19.5mcg 2% DV

Vitamin C 1.2mg 1% DV

Calcium 1813.8mg 100% DV

Iron 6.9mg 38% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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