Hot Curlers
Hot Curlers are savory, cheesy ham-filled biscuits with a delightful flavor combination, perfect as a snack or appetizer for casual gatherings or family dinners.
Ingredients
Instructions
- Combine deviled ham, shredded Cheddar cheese, and prepared mustard in a bowl.
- Separate the refrigerated biscuits into individual pieces.
- Pat or roll each biscuit into a 4-inch circle.
- Spread about 1 tablespoon of the ham mixture onto each biscuit circle.
- Roll up each biscuit with the filling inside.
Tips & Substitutions
For a twist, try adding chopped green onions or bell peppers to the ham mixture for extra flavor. If you don't have deviled ham, canned tuna or chicken can be used as a substitute. Make sure to seal the edges of the biscuits well when rolling to prevent the filling from leaking out during baking.
Serving Suggestions
Serve hot curlers as an appetizer or a fun snack at parties. They pair beautifully with a side of fresh vegetables or a light salad. You can also enjoy them with a dipping sauce, such as ranch or a spicy mustard, to enhance their flavor. For a meal, consider serving with Baked Pork & Rice for a hearty combination.
Storage & Reheating
Store any leftover hot curlers in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F (175°C) for about 10-15 minutes until warmed through. You can also microwave them for 30-60 seconds, but the texture may not be as crisp.
Nutrition & Diet Analysis (per serving)
Each serving of Hot Curlers contains roughly 1171 calories, with 24g protein, 182g carbohydrates, and 39g fat. It is an excellent source of calcium (93% of the Daily Value), iron (84% of the Daily Value), and vitamin A (62% of the Daily Value), and a good source of potassium. Note that it is relatively high in sodium, at 1118mg per serving (49% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make hot curlers ahead of time?
Yes, you can prepare the hot curlers in advance. After rolling them up, place them on a baking sheet and cover with plastic wrap. Refrigerate for up to 24 hours before baking. This makes them a great option for entertaining or busy evenings.
What can I substitute for Cheddar cheese?
If you're not a fan of Cheddar cheese, you can substitute it with Monterey Jack, Pepper Jack, or even a cream cheese mixture for a creamier texture. Just ensure the cheese you choose melts well for the best results.
How do I prevent the biscuits from burning?
To prevent burning, keep an eye on them while baking and rotate the baking sheet halfway through. If the tops are browning too quickly, tent them with aluminum foil. Baking on the center rack also helps ensure even cooking.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).