Hot Fruited Cabbage
Hot Fruited Cabbage combines sweet apples and brown sugar with savory cabbage, making a comforting side perfect for family dinners and festive occasions.
Ingredients
Instructions
- Saute apples and onion in 2 tablespoons of oleo for 10 minutes.
- Add shredded cabbage and water, then cover and steam for 20 minutes.
- When tender, add brown sugar and vinegar.
- Just before serving, add the remaining tablespoon of oleo, salt, and pepper.
Nutrition & Diet Analysis (per serving)
207
kcal
10% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).