Hot Shrimp
Juicy, flavorful shrimp coated in a tangy, spicy sauce with garlic, lemon, and Worcestershire, perfect for dipping with French bread and ideal for seafood lovers.
Ingredients
Instructions
- Combine all ingredients, except shrimp, in a bowl.
- Pour the mixture over the shrimp.
- Broil the shrimp and stir until they change color and are cooked through.
- Serve with French bread, dipping the bread into the flavorful sauce.
Nutrition & Diet Analysis (per serving)
240
kcal
12% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).