Ice Box Cookies
Ice Box Cookies are crisp, buttery treats with a hint of vanilla and nuts, perfect for slicing and baking. Their chilled dough makes for clean cuts and even baking. Suitable for cookie lovers and those who enjoy making ahead treats, these cookies offer delightful crunch and rich flavor in every bite.
Ingredients
Instructions
- Mix the softened margarine, sugar, eggs, salt, vanilla, and nuts until well combined.
- Divide the dough into four equal parts and roll each into approximately 1 1/2 inch diameter rolls on a floured wax paper.
- Place the rolls in the refrigerator until thoroughly chilled.
- Preheat oven to 350°F (175°C).
- Slice the chilled rolls into 1/4 inch slices.
- Place slices on a baking sheet and bake for 8 to 10 minutes, until lightly browned.
Nutrition & Diet Analysis (per serving)
607
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).