Impossible Ham Salad

PorkDairy
Prep: 15 min Cook: 40 min Serves: 6 Cuisine: American

A savory baked ham salad casserole combining peas, ham, cheese, and green onions, topped with a creamy egg mixture. Perfect for family dinners or potlucks.

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Ingredients

  • 1 c. English peas (frozen) ⓘ
  • 1 c. ham, chopped ⓘ
  • 1 c. grated cheese ⓘ
  • 1/3 c. green onion ⓘ
  • 1 2/3 c. milk ⓘ
  • 1/3 c. mayonnaise ⓘ
  • 1 1/2 tsp. mustard ⓘ
  • 4 eggs ⓘ
  • 1 c. baking mix
  • 1/8 tsp. pepper ⓘ

Instructions

  1. Layer peas, chopped ham, grated cheese, and green onion in a baking dish.
  2. Beat eggs, milk, mayonnaise, mustard, pepper, and baking mix together until smooth.
  3. Pour the egg mixture over the layered ingredients.
  4. Bake at 350°F for 35 to 40 minutes until set and golden.
  5. Cool slightly before cutting and serving.

Nutrition & Diet Analysis (per serving)

529 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 13g 26% DV
Total Fat 32.3g 41% DV
Carbs 49.1g 18% DV
Fiber 2.9g 10% DV
Sugar 15.6g 31% DV

Electrolytes

Sodium 929mg 40% DV
Potassium 534.5mg 11% DV
Cholesterol 89.5mg 30% DV

Vitamins & Minerals

Vitamin A 325.5mcg 36% DV
Vitamin C 37.3mg 41% DV
Vitamin D 0.7mcg 4% DV
Calcium 373mg 29% DV
Iron 3.2mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

peas milk pepper egg green onion ham mayonnaise grated cheese mustard

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