Impossible Tamale Pie
Impossible Tamale Pie offers a hearty, flavorful twist on traditional tamales, combining seasoned ground beef, vegetables, and a cheesy, cornmeal topping. Its comforting, savory profile makes it perfect for family dinners or gatherings, delivering a satisfying meal with a delightful blend of textures and flavors.
Ingredients
Instructions
- Grease a 10-inch by 1 1/2-inch pie plate.
- Cook and stir ground beef in a skillet until browned; drain excess fat.
- Stir in chopped onion and taco seasoning mix. Spread the beef mixture in the prepared pie plate.
- Sprinkle with drained chopped stewed tomatoes and thawed, drained frozen corn over the beef mixture.
- In a bowl, beat eggs, milk, buttermilk baking mix, and yellow cornmeal until smooth.
- Pour the batter into the pie plate over the ingredients.
- Bake at 400°F (200°C) for 30 to 35 minutes or until a knife inserted in the center comes out clean.
- Allow to cool for 5 minutes before serving.
Nutrition & Diet Analysis (per serving)
508
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).