Jalapeno Cheese Squares(Hot! Sometimes Known As "Texas Fudge")
Spicy and cheesy jalapeno cheese squares with a rich, savory flavor, perfect as an appetizer or snack for cheese lovers and those who enjoy a kick of heat.
Ingredients
Instructions
- Combine the shredded Cheddar cheese, beaten eggs, minced onion, and chopped jalapeno peppers in a bowl.
- Mix well until all ingredients are thoroughly combined.
- Pour the mixture into an ungreased 8-inch square pan.
- Bake at 350°F (175°C) for 30 minutes or until set and golden brown.
Tips & Substitutions
For a milder flavor, consider using less jalapeno or replacing them with green bell peppers. You can also experiment with different cheese varieties, such as Monterey Jack or Pepper Jack, to enhance the flavor. Ensure the eggs are well-beaten for a fluffy texture. If you prefer a more savory taste, add spices like garlic powder or cumin to the mix.
Serving Suggestions
These Jalapeno Cheese Squares make a fantastic appetizer for gatherings and pair wonderfully with a side of guacamole or sour cream. To enhance the experience, serve them alongside a fresh salad or some crispy tortilla chips. They are great for game day or as a savory snack, complementing cocktails or light beers.
Storage & Reheating
Store leftover Jalapeno Cheese Squares in an airtight container in the refrigerator for up to 3 days. To reheat, place them in the microwave for 30-60 seconds or in an oven at 350°F (175°C) for about 10 minutes until warmed through. They can also be enjoyed cold as a snack.
Nutrition & Diet Analysis (per serving)
Each serving of Jalapeno Cheese Squares(Hot! Sometimes Known As "Texas Fudge") contains roughly 1193 calories, with 28g protein, 202g carbohydrates, and 32g fat. It is an excellent source of calcium (70% of the Daily Value), protein (56% of the Daily Value), and vitamin A (37% of the Daily Value). Note that it is relatively high in sodium, at 1256mg per serving (55% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these Jalapeno Cheese Squares ahead of time?
Yes, you can prepare the mixture a day in advance and store it in the refrigerator. Just pour it into the pan and bake it when you're ready to serve. This makes it a convenient option for party planning or meal prep.
Can I freeze Jalapeno Cheese Squares?
Absolutely! After baking, allow the squares to cool completely, then cut them into portions and freeze in an airtight container for up to 2 months. Thaw in the refrigerator overnight before reheating for best results.
How can I adjust the spiciness of this recipe?
To customize the heat level, you can reduce the number of jalapeno peppers or use milder varieties. Alternatively, consider adding diced mild green chiles for flavor without the extra heat, making this dish suitable for all spice tolerances.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).